The Cutting Board - Favorite Foods Blog

Niman Ranch: Sustainable, Humane, and Family Farm Focused

Posted In: General News

Niman Ranch, which began as just one farm, has grown into a large network of U.S. family farmers and ranchers – over 750 families across 28 states, many of which are second and third generation farmers who inherited the land from their parents and grandparents…. More »

Vida Cantina: Bringing Unique Mexican Cuisine to the Seacoast

Posted In: General News, Industry Insights

If you’re craving authentic Mexican cuisine, but love a modern and creative twist on foods, then Vida Cantina in Portsmouth is going to be your new favorite spot. We sat down with chef and owner David Vargas and he gave us the scoop on how it all came into place for him…. More »

A Staple in the Gateway to the Mountains: Hobbs Tavern & Brewing Company

Posted In: General News

Hobbs Tavern and Brewing Company is a unique landmark for West Ossippee folks and those who travel up to the White Mountains. The modern, yet rustic brewpub has been opened since April 2014, with three business partners as the force behind the complete renovation of the building and the birth of a new restaurant…. More […]

How to Make Baking Easier This Season

Posted In: General News

‘Tis the season for warm, baked treats! Do you want your sweets to taste homemade, but without all the time, mess, and mixing? Here are a few products that will help you do just that. (Your guests will never know the difference!) Pre Made Pie Shell You don’t have to make your own crust for […]

Thanksgiving Sandwiches

Posted In: Industry Insights, Recipes

A Thanksgiving sandwich isn’t just for after the meal is over and your relatives have left. Cranberry, turkey, and stuffing are a perfect combination for the entire fall season. There are many varieties that have proven to be delicious and they are all super simple to recreate and to make your very own way with […]

It’s Easy Being Cheesy | 4 Recipes

Posted In: General News

Male, female, old, young…everyone loves cheese. On pizza, with macaroni, and of course, as a dip. There’s just something so great about an ooey, gooey, creamy bowl of cheese with warm chips or bread plated beside it. BelGioioso Cheese offers these 4 traditional cheeses that are going to take your appetizer menu to the next […]

Easy Asian Inspired Dishes

Posted In: General News

When you think of Asian sauces, you think of Kikkoman. Soy sauce and Teriyaki sauce, when used right, can really enhance the flavors of many simple dishes, not just sushi or steak. Check out how below how you can use these sauces with a variety of proteins…. More »

How To Use Quinoa In Any Meal

Posted In: General News

Everyone has seen the word quinoa flying around, but what the heck is it? Like we’ve all heard, it is, in fact, a healthy food because it is a complete protein, and contains plenty of calcium, phosphorus, and iron. People often use it in place of rice or pasta because it has similar feel and […]

6 Ways to Incorporate More Bacon

Posted In: General News

Applewood Smoked Bacon & Caramelized Onion Grilled Cheese Turn the world’s favorite sandwich into a gourmet menu item! Apple and cheese are a classic combo. The subtly sweet flavor of the Smithfield Applewood smoked bacon pairs nicely with many different cheeses—we like Gouda paired with the smokiness of the bacon, but you can really select whatever […]

The 1st Annual MTFB Food Show

Posted In: Events, General News

It has been almost a year since Mid-Town Beef Co. of Fitchburg, MA joined forces with Favorite Foods and became Mid-Town Favorite Beef, which means it’s time to hold their very own food show! Favorite Foods has been hosting a food show for years now and it has become our most popular event, so we’ve […]

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