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Harbar

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HARBAR TORTILLA FACTORY

THE NATURAL TASTE OF QUALITY

Harbar was founded in 1986 in Canton, Massachusetts by Mexican immigrants with the sole objective of producing the authentic Mexican tortilla for the US market. Since then, we have become one of the most important tortilla factory manufacturers in the US inspired by Mexican tradition and culture.  

Harbar manufactures all of their products, including tortillas, out of their headquarters in Canton, Massachusetts. Today, we are still Mexican-family owned and are proud to continue to bring the finest, highest quality Mexican food to our U.S consumers, creating food moments that bring friends and family together.

WE OFFER A WIDE VARIETY OF TORTILLA PRODUCTS ACROSS OUR THREE BRANDS:

Click for MAYAN FARMS | Click for MARIA & RICARDO | Click for WRAPPY

Their brands and products include a wide variety of tortillas to fit any market, need or budget. Whether you’re looking for 100% organic tortillas, gluten free tortillas, longer shelf life tortillas, tortilla chips, tortilla wraps or non-GMO tortillas, they will have a product to fit your needs.

The Harbar family of foodservice products include:Corn Table Tortillas

  • Corn Tortillas for Frying
  • Pre-Fried Tortilla Chips
  • Small size Tortillas (4,5, and 6 inches)
  • Soft Taco Tortillas (8 inches)
  • Burrito Size Tortillas (10 inches)
  • Large Tortillas (11 inches)
  • Super Large Tortillas (11 and 12 inches)
  • White, Wheat and Flavors
  • Corn-wheat blends
  • Specialty Grains
  • Low Carb
  • Lower Sodium
  • Non-Hydrogenated Oils
  • Vegan
  • Non-GMO, Organic and Clean Label
  • Gluten Free Certified
  • Grain Free
  • Paleo, KETO Certified and Plant Based

“We are proud to produce the best Mexican tortillas in the U.S. At Harbar, we create food that brings people together.”

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