Piantedosi Baking Company, Inc. is a fourth generation, family-owned hearth bakery rooted in the commitment to quality and service. Since 1916, Piantedosi Baking Co. has built upon founder Salvatore Piantedosi’ s vision of providing New England with Italian-style bread. As an industry leader, Piantedosi is looking to the future to improve upon what has made us great.
We take great pride in the quality of our products and the high-level of service we provide. Here’s what sets us apart from our competitors.
Located outside of Boston, MA, Piantedosi specializes in hearth and pan style bread. Our French Bread, Subs, Burger, and Dinner Rolls are known throughout New England for their quality, freshness and taste.
All of our breads are made with no trans-fat, cholesterol, saturated fat, high fructose corn syrup, hydrogenated fat, ADA, l-cysteine, and potassium bromate in a Kosher Parve bakery. We take pride in our products and believe in using the finest ingredients.
Piantedosi has over 100 years of unparalleled reputation and reliability servicing local Boston sandwich shops, national restaurant chains and supermarkets. No customer is too large or small to receive our dedicated customer service.
All of our products are produced in a BRC certified, clean and modern facility in regulation with our food safety HACCP program. We are a milk, nut, and egg free bakery.
Piantedosi is in the unique position to provide both fresh and frozen products. Whether you are looking for quality bread in New England or nationwide, Piantedosi produces fresh bread daily to ship out nightly and blast frozen bread to preserve freshness shipped all over the country.
Piantedosi provides workforce education, career development opportunities, English classes, and excellent benefits to our valued employees. Piantedosi also puts emphasis on its policies and commitment to provide a safe and healthful working environment for all its employees.
Piantedosi has “big company” capabilities and innovations with “small company” creativity and dependability. We are always developing new products on the cutting edge of market trends and have the ability to work with you to develop and customize breads for your business.