4 Unique Burgers You Must Try

Billions of people order burgers every day. Make yours special! Start these creations with your Mid-Town Favorite Beef patties. These are already formed, which means less work, and they are vacuum sealed to last!

Pepperoni Pizza Burger

pizza burger

  • Once browned, add cheese slices – provolone or mozzarella works best
  • When cheese starts to melt, add pepperoni slices
  • Spread tomato sauce onto both pieces of the bun
  • Pile it up!

We have buns that look just like these from Flowers bakery that are meant to hold a large, juicy burger like this one! See full idea here.

Breakfast Burger


Breakfast for dinner is always a good idea. All you really need to make a traditional burger into a breakfast burger is one egg over easy, a few slices of bacon, your favorite cheese (cheddar is the best choice) on top of your patty.

FAVORITE TIP: instead of a regular bun, put this on a buttered Flowers’ English Muffin. See inspiration here.

Quesadilla Burger


This combines a Mexican tradition with an American staple.

  • Season your patty with cumin, chipotle powder, salt, garlic, and cilantro for some heat
  • Pile up cheese, tomato, avocado, corn, and jalapenos for flavor
  • Wrap it all up in a tortilla and make the outsides crispy
  • Create your own signature sauce, or just go with traditional sour cream!

We like the tortillas from Harbar. Their Mayan Farm brand brings authentic flavor and texture, and they have a few different flavor options, like tomato and spinach, for added flare. See concept here.

Asian Inspired Burger

teriyaki burger


Mix your MTFB ground beef with Kikkoman Soy Sauce, sugar, seasoned salt, and black pepper. Layer on cheese, lettuce, tomato, or your favorite toppings. Use a thick toasted bun. Click for all info.

Create and enjoy!

“Eat clean. Stay fit. And have a burger to stay sane.” – Gigi Hadid